T-10

What it does: Acts on both GLP-1 and GIP receptors to regulate appetite and improve blood sugar.

How it helps: Delivers powerful weight loss and metabolic benefits—great for obesity and Type 2 diabetes.

All of our peptides are manufactured using the Lyophilization(Freeze-Drying) process. This method ensures each product remains 100% stablefor shipping for up to 3–4 months.

Once reconstituted (mixed with bacteriostatic water), peptidesmust be stored in the refrigerator to maintain stability. After mixing, theyremain stable for up to 30 days under proper refrigerated conditions.

Upon receiving your peptides, it's essential to keep them coldand protected from light. For short-term use (within several weeks to a fewmonths), refrigeration below 4°C(39°F) is generallysufficient. Lyophilized peptides are typically stable at room temperature for ashort time, but refrigeration is ideal to ensure maximum potency. 

For long-term storage (several months to years), we recommendfreezing your peptides at -80°C(-112°F). This preservestheir integrity and effectiveness until you're ready to use them.